AYAMAS FOOD CORPORATION BERHAD

First in freshness. First in quality.

Ayamas Food Corporatin Bhd was awarded the most Outstanding Meat Processor and also most Outstanding Broiler farm during The Livestock Asia 2001 Expo and Forum which was held recently in Kuala Lumpur, Malaysia.

The awards were given in recognition of its contributions to management excellence and best practices in the livestock industry.

Ayamas is one of the most modern integration poultry operators in the Asia Pacific Region. It is involved in the processing and retailing of further processed products to cater to both domestic and export market. The company is currently expanding their presence to Singapore, Brunei Darusalam, Hong Kong, China and The Middle East.

The Ayamas's processing plant was established in 1989 to process live broiler and manufacture further processed chicken products. The processing plant is located in Port Klang. It is equipped with state of the art equipment to produce high quality and hygienic 'halal' chicken products

The factory is operating strictly in compliance with GMP guidelines, and HACCP Program (Hazard Analysis and Critical Control Points) and their in house Quality Assurance Program to ensure consistent quality products that meet the customers' requirements.

Ayamas is the first poultry processing plant that has been awarded the "Veterinary Inspected" logo by Ministry of Agriculture.

Ayamas is the first to supply branded chicken product in Malaysia under the "AYAMAS" brand. The product range covers the following:
a) Chilled whole chicken, chicken parts and deboned meat products.
b) Frozen chicken products.
c) Breaded Freezer to fryer products: Nuggets, Dummets, Burger patties, & Meat Balls.
d) Heat treated further processed products i.e. frankfurters sausages, cocktails, deli wings, chicken meat loaf, pizza toppings, satay, chicken sauces and condiments.

The factory is fully equipped with a product development and sensory evaluation centre. It also has a team of experienced R&D food technologist to continuously improve on its product quality and innovate on new recipe to meet the customer requirements.

To capitalize in the growing demand for value added and convenience food, Ayamas has diversified into Ayamas Convenience Stores for retailing of chicken and chicken based products. It also runs a chain of quick service restaurant under the name of 'Rasa Gourmet'.